13가지 빈 수프 믹스, 822 g

13 Bean Soup Mix, 29 oz

29 OZ

[Bob's Red Mill] 밥스 레드 밀

수프 믹스 1 컵을 헹구고 물 3컵과 소금 1 티스푼을 큰 냄비에 넣고 끓이세요.

뚜껑을 덮고 부드러워질 때까지 익혀주세요. 60-90분 정도 소요됩니다.

원하는 야채와 양념을 넣고 요리해주세요.

직사광선이 닿지 않는 서늘하고 건조한 곳에 보관하세요.

어린이의 손이 닿지 않는 곳에 보관하세요.

사용하기 전에 전체 라벨을 읽고 지침에 따르시기 바랍니다. 

모든 제품은 미국 현지에서 직배송 됩니다.

건강한 삶을 위한 밥스 레드 밀사의 13가지 종류의 콩이 들어 있는 수프 믹스입니다.

섬유질이 풍부합니다.

왕성한 콩 혼합은 섬유질의 훌륭한 원천입니다.

좋아하는 소스를 첨가하여 간편하게 식사를 만들어보세요

NON GMO

Bob's Red Mill

13 Bean SOUP MIX
HIGH FIBER NIN GMO
This hearty blend of beans is an excellent source of fiber and great for soups and chills. Add your favorite seasonings to create an easy-to-prepare meal you'll feel good about eating.

13 BEAN CHILI

1 1/4 cup Bob's Red Mill 1 tsp Salt, plus more to taste
13 Bean Soup Mix 3 cups Water
2 Tbsp Oil 1lb Ground Beef
1 medium Onion, chopped Ground Pepper to taste
1 clove Garlic, minced Two 8 oz cans Tomato Sauce
1 to 2 tbsp Chili Powder

Rinse soup mix before using. Heat oil in a large soup pot over medium heat. Add onion and sauté until soft, 7-10 minutes. Add garlic, chili powder and salt and sauté until fragrant, about 1 minute. Add soup mix and water and bring to a boil. Reduce heat to a simmer and cook until the beans have just begun to soften, about 60 minutes.

Meanwhile, brown beef in a large sauté pan ; season to taste with salt and pepper. Add browned beef and tomato sauce to the beans and simmer for 1 hour. Adjust consistency with more water, if desired.

Makes 5 servings.

BASIC COOKING INSTRUCTIONS

Stovetop : Rinse 1 cup soup mix and place in a large pot with 3 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 60-90 minutes. Add vegetables and seasonings as desired, then serve.

Slow Cooker : Rinse 1 cup soup mix and place in a slow cooker with 4 cups water and 1 tsp salt. Cover and cook on low for 4-5 hours or high for 2-3 hours, then serve.

Multi-Cooker : Rinse 1 cup soup mix and place in the pot of a multi-cooker with 3 cups water and 1 tsp salt. Set the valve to sealing. On manual setting and high pressure, set for 40 minutes. Natural release the pressure for 20 minutes, then serve.

Note : To reduce cooking time, soak 1 cup soup mix overnight in 3 cups water and 1 tsp salt. Drain and follow cooking instructions above.

Makes 4 servings.